Tag: Rhode Island
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Transition
I must say, as August 23rd approached, I was not looking forward to leaving Greece. I’d been hoping to stay for at least six months, and as my 90th day approached, I was afraid to transition back to real life because, as Tassos said, “It’ll be like you dropped down from outer space.” I remember when I returned from my…
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Return to Greece
I thought this day would never come. I sit here writing on the ferry from Athens to Naxos, having returned, finally, to the country that changed my life. Eleven months ago when I returned from Greece, I felt like part of me was missing. It was if a piece of my soul remained on the…
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Top 15 Quotes of 2015
Welcome to 2016! I’m sorry for my delay in posting a New Year’s themed blog. I’d actually written another blog, The Top 15 Dating Stories of 2015, but as you can probably imagine, that took a downward spiral real quick. I’d created the list, mostly out of spite, after someone who’s had nine serious relationships* in the…
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Me Want Cookies
Things that Santa Claus and I have in common: 1. We like soft clothing 2. We have a distinctive (and perhaps frighteningly loud) laugh 3. We can consume a staggering number of cookies in a single day Earlier this month, I was asked to do something that quintessentially was a dream come true and marked one of my…
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Letters Without Words
I’m interrupting posts about Greece (there are more to come, if you can believe it) to share a story about my artist friend, Amanda. She is an inspiration, and I had no idea how remarkable her story was until I sat down to interview her. I’ve included some of her work (all pictures are hers) and a…
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Milking Sheep*
Nikos the shepherd ushers me over, and I kneel beside him in the crowded sheep den, the roof so low that even I — a solid 5’2” — have to hunch over to keep from hitting my head on the ceiling. He pulls the wandering sheep by its udders, positioning her over the white plastic…
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Chomp Guide: How to #AttackTheStack
I can summarize why I go to Chomp Kitchen and Drinks in Warren, RI in one sentence: THEIR FOOD IS LIKE CRACK COCAINE. I’m not even a burger person*, but I want to eat there every night. I went once on a Sunday, and for the rest of the week, all I did was daydream about going back.…
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Ten Questions You Shouldn’t Ask a New Mexican
I’ve always known that there are few people in this world, and in this country, and in the neighboring state of Texas, who do not know anything about New Mexico. Whenever I encounter someone in New England who has been to New Mexico, I’m overjoyed because it means they know where it is! Even my well-meaning, extraordinarily intelligent friends ask questions…
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My Top 14 of 2014, and a side of fruit
Last week(ish), on December 21st, I was notified by WordPress that it was my 4th Year Anniversary as a blogger. Normally, I miss out this occasion. Not that I think I ought to be throwing myself parties or buying myself jewelry (or appliances), but the WordPress congratulatory note had a strange effect on me. As…
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Food: A Love Story
I am aware that today is Christmas and I should be blogging about something that is Christmas related, but I started writing this entry a month ago and would like to finish. I think of it as a gift unto myself. Tis the season, after all! So, here’s what I started way back when, sort of an…
Travel & Food Writer 